Crema de champiñón

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Crema de champiñón. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Crema de champiñón is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Crema de champiñón is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Crema de champiñón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Crema de champiñón using 9 ingredients and 5 steps. Here is how you can achieve that.

Con este tiempo no hay nada mejor que estas crema tan otoñal. Espero que disfrutéis de ella !!!!

Ingredients and spices that need to be Make ready to make Crema de champiñón:

1. 1 cebolla grande
2. 1 litro y medio de pollo o agua
3. 3 ajos
4. 600 grs champiñones
5. 1 patata
6. 200 ml nata para cocinar
7. Sal
8. Pimienta
9. Aove

Instructions to make to make Crema de champiñón

1. Rehogamos la cebolla y los ajos con tres cucharadas de aceite, una pizca de sal y pimienta.
2. Pasados 15 minutos añadimos la patata troceada. Lo dejamos que poche la cebolla y la patata
3. Limpiamos y troceamos los champiñones, pasado 30 min los incorporamos al guiso. Removemos de vez cuando.
4. Cuando veamos que los champiñones soltaron todo el agua, le añadimos el caldo, rectificamos de sal, y dejamos hervir 30 min, transcurrido el tiempo le ponemos la nata, trituramos y dejamos otros 10 min
5. Listo !!! Acompáñalo con picatostes, o virutas de jamón al horno para que quede crujiente.

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So that is going to wrap it up with this exceptional food How to Prepare Speedy Crema de champiñón. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!