Quiche de champiñones

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Quiche de champiñones. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Quiche de champiñones is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Quiche de champiñones is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Quiche de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Quiche de champiñones estimated approx 50 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Quiche de champiñones using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Quiche de champiñones:

1. Masa quebrada
2. 350 g champiñones
3. 1 puerro
4. 4 huevos
5. 300 ml nata líquida para cocinar
6. 75 g queso rallado (yo uso emmental, pero vale cualquier tipo)
7. 1 pizca nuez moscada
8. Sal
9. Pimienta

Instructions to make to make Quiche de champiñones

1. Precalentar el horno a 180º. Colocar la masa en el molde y pinchar con el tenedor
2. Cortar los puerros (y los champiñones si no están ya cortados) y cocinar con un poco de aceite en la sartén (primero añadir los puerros y cuando estén un poco hechos el champiñón)
3. Batimos los huevos en un bol grandecito, le añadimos la nata líquida, nuez moscada, queso rallado, sal y pimienta y lo mezclamos todo
4. Cuando estén cocinados el puerro y el champiñón lo añadimos a la mezcla anterior (cuidado porque los champiñones suelen echar mucho líquido, si es el caso mejor escurrirlos antes de juntarlo todo)
5. Verterlo todo en el molde sobre la masa y hornearlo unos 35 minutos (puede ser un poco más, está hecho cuando pinchas con el tenedor y sale limpio)

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So that is going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Quiche de champiñones. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!