Paté de champiñones

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Paté de champiñones. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Paté de champiñones is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Paté de champiñones is something that I've loved my whole life.

Many things affect the quality of taste from Paté de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paté de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Paté de champiñones using 10 ingredients and 4 steps. Here is how you cook that.

Esta receta es bien light y sabrosa para aperitivo

Ingredients and spices that need to be Take to make Paté de champiñones:

1. 600 grs champiñones
2. 2 cdas cebolla morada en cuadritos
3. 1 diente ajo picado
4. Aceite de oliva
5. 35 grs callampas deshidratadas
6. 1/4 de taza de cerveza o vino blanco
7. Estragón
8. 200 grs queso fresco
9. 1 tajada pan de molde, solo su miga
10. Sal y pimienta

Steps to make to make Paté de champiñones

1. Poner a hidratar las callampas en agua tibia, luego picar la cebolla y el ajo y poner esto en un wok con aceite de oliva, una vez dorada la cebolla agregar los champiñones laminados y cocinar por 5 minutos, agregar el vino o cerveza y cocinar hasta que se evapore su líquido.
2. Luego picar las callampas ya hidratadas y agregar a los champiñones cocinar por otros 5 minutos, seguir cocinando hasta que se evapore el jugo. Salpimentar
3. Ya listo, poner las migas y los champiñones en una miniprimer agregar el quesillo y moler, hasta obtener una pasta tipo paté, servir con galletas.
4. 

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Quick Paté de champiñones. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!